Steve’s Marina Restaurant (Gulfport, MS): I don’t really know much about this restaurant other than it used to be located on the water down in Long Beach. Katrina completely destroyed the place. Steve’s relocated to the old Montana’s/Homestead log cabin on Airport road until the new place is rebuilt. Atmospherically, it doesn’t work; a seafood restaurant shouldn’t be located in a log cabin. Our server might have been one of the most worthless people I have ever seen. The food was good though. My Shrimp Dianne was one of the better I have had and everyone else’s po-boys and gumbo looked great.
Ninfas (Baton Rouge, LA): I love Mexican food, but I hate it when people try to make Mexican upscale and expensive. If you have eaten at a Mexican chain that charges $10 for a plate of three tacos, you have eaten here. It was good, but not the kind of Mexican experience I like. I like my Mexican places to be shady. I want the staff to barely speak English. I want to wonder what kind of health score the place has. I don’t want to be waited on by some ass-clown from Nebraska who can’t pronounce fajita and I don’t want some dip-shit named Chet back in the kitchen making my guacamole. I’ll take Casa Fiesta or La Hacienda over this place any day.
Acme Oyster House (Metairie, LA): I’ve been to almost every Acme in LA. It’s a great place to grab a po-boy and a beer. This time I changed it up and went with the Oyster and Shrimp platter. It was good, but I’m going to stick to my Peacemaker po-boy in the future. I like Acme, and while it’s never failed me, I think I’m going to stop eating there. There are a million dining choices in New Orleans and there are many seafood restaurants that offer similar or better food at a more reasonable price. If you’re in the Quarter looking for something reasonably priced, quick, and tasty; then by all means, go to Acme. If you have the opportunity, go somewhere else. In the Metairie/Kenner area I recommend The Harbor, Kenner Seafood, or Bozos. If you’re looking to spend a little more try Drago’s in Fat City.
Mignon Steakhouse (Biloxi, MS): This restaurant is the upscale steakhouse located in the Palace Casino on the east side of Biloxi. My mom had a “comp” so I went with her and my dad. Typically, they would never eat at a place like this, but when it’s free they are definitely going to go and take advantage of it. The chef started us off with a complimentary coconut shrimp. We then tried two appetizers; the Kobe Beef Tetaki and the Biloxi Calamari. A passion fruit sorbet was served between courses. My entrée was the Kona Filet; a filet seasoned with Kona coffee and clarified butter, served with a lobster tail on a bed of sautéed spinach. I didn’t save room for desert. The total bill for the three of us came out to about $350. This is the second time I have eaten at this place and I think it’s pretty un-spectacular for an upscale steakhouse. Don’t get me wrong, it’s good. Way better than an Outback or a longhorn, but I’ve eaten better.
Camilla Grille (New Orleans, LA): This restaurant is located on Carrolton near St. Charles Avenue. It’s basically a diner with a variety of breakfast foods and sandwiches. We went here for some light night food after a night of drinking. It’s a pretty good establishment. I went with a Ruben and some fries. I wish I would have tried the burger. I didn’t know it, but it’s supposedly one of the best in New Orleans (I still think the best burger in NOLA is Port Of Call on Esplanade. This place suits my personality. It’s got a simple menu featuring burgers, steaks, and pizza. The only sides offered are salad and baked potatoes. They have a good selection of boat drinks and one of the better Bloodys I have had)
FLORIDA MAN HAS ALWAYS BEEN WITH US
8 hours ago